Lung Yai, one of the Best Thai Restaurants in Miami, is the place to go if you're up for an intense dining experience, both mentally and physically. Chef Bas is in charge of this well-kept secret in Little Havana, and he can be equally scary and hospitable. Lung Yai prepares some of the best Thai food in the city with the assistance of the chef. Period. Additionally, it is open on the weekends until two in the morning. There are several guidelines to remember. You are to sign your name on a list outside the door and then calmly wait for a table. Avoid hanging out in the dining room or waltzing up to the bar to place a beer order. However, once you are seated, just let loose. Everything is mouthwatering.

You wouldn't expect to find good Thai food on Calle Ocho. Yet there it is—the unassuming, homey structure on 8th Street that stands out loud and proud and serves the best Thai food in the area. Thai tapas are prepared by Chef Veenuthtapon Trisransri (also known as "Bas" by us locals). Red, green, panang, and massaman are all types of curries. Also, don't overlook the yum ped, a salad of crispy duck with cashews, pineapple, chiles, and a hot lime dressing. But hold on! You didn't get the spicy pork broth, tofu, shiitake mushrooms, and crisp yet tender pork belly in the palo moo soup. The warning: It's against the rules to place more than one order, so take your time and make sure you're completely prepared.

Google Rating: 4.2/5.0
Address: 1731 SW 8th StLittle Havana
Phone: 786-334-6262
Timings: Tue–Thu Noon–3pm, 5pm–Midnight; Fri–Sat Noon–3pm, 5pm–2am; Sun 5pm–Midnight
Website: http://www.lungyai.com/

If you're anywhere near Palmetto Bay in the south, you owe it to yourself to visit this tiny restaurant, which serves a mouthwatering selection of Asian cuisine. Asian Fusion Cafe serves traditional Thai, Vietnamese, Korean, and Japanese foods; you'll even find a decent sushi menu under the direction of chef and co-owner Lek Ratanavong, who learned to cook with her grandmother in the Loei Province of Northern Thailand. Ratanavong brings it all together in this simple restaurant after spending more than 20 years honing her own take on grandma's dishes. The outcome? Thai specialties include chargrilled ka lua lamb with rare Thai herbs and deboned roasted duck with red curry.

Lek Ratanavong, who was raised by her grandmother in the Loei Province in Northern Thailand, spent many years honing the fundamentals of Thai cuisine. Lek spent more than 20 years in the restaurant business after arriving in the US, honing her craft and perfecting her homemade dishes. Asian Fusion Café, which launched in Palmetto Bay in 2005, has been praised for its innovative fusion of Asian dishes and has been in the vanguard of Asian cuisine.

Their capacity to deliver the Best of Asia to you defines the term "Asian Fusion." They serve the finest cuisine from Thailand, Japan, Vietnam, and Korea. Every meal we serve is freshly prepared upon ordering. We take pleasure in offering you the finest food and customer care in South Florida.

Google Rating: 4.5/5.0
Address: 17043 S Dixie HwyMiami33157
Phone: 305-278-6888
Timings: Mon–Thu 11am–10pm; Fri–Sat 11am–11pm
Website:www.asianfusioncafe.com/index.html

They only utilize the greatest and freshest ingredients on the market at RICKY THAI BISTRO because we take a "fresh approach" to cooking. This North Miami eatery, which is named after the son of Italian Giuliano Carrafelli and Thai Majcha Manomai (the husband-and-wife team behind Ricky Thai), serves incredible food at great pricing. As a result, there is generally a line waiting for you at lunch and dinner. Enjoy Thai classics including green curry, beef red curry, tom yum kai with chicken, and tom kha goong—jumbo shrimp in a hot, sour, coconut, lemongrass, and lime soup—when you are eventually seated.

Enjoy Thai food when you go here. Spend some time here with your friends and enjoy some delectable massaman curry, Thai salads, and shrimp pad thai. Try some tasty doughnuts. Delicious beer or fine wine can be found here. Enjoy some of the delicious lemonade, juice, or Thai iced tea on offer here.

In order to make life easier for its customers, this restaurant offers food delivery. The majority of people comment on how accommodating the staff at Ricky Thai Bistro is. Visitors emphasize excellent service in their comments. Prices are democratic from the perspective of the visitors. There is no doubt that you will like the lovely ambiance and wonderful decor. The Google rating for this location was 4.7.

Google Rating: 4.7/5.0
Address: 1617 NE 123rd StMiami33181
Phone: 305-891-9292
Timings: Mon–Thu 4–10pm; Fri 4–11pm; Sat 2–11pm
Website: http://www.rickythaibistro.com/

Chef Bee, one of the Best Thai Restaurants in Miami, a well-known figure in Miami, brings Thai street food to his chosen hometown of South Beach, replacing wandering carts and dubious vendors with an open kitchen and knowledgeable staff. The renowned tom khagi, a creamy chicken and mushroom soup in a coconut broth, and popcorn shrimp are two standouts on the menu; both are exquisite small plates that pique the appetite for robust, rich dishes like massaman curry and the well-liked pad Thai. The cocktail menu at NaiYaRa is a little more brazen, with spirit-forward concoctions made with a variety of Thai herbs and spices.

Do you even eat Thai food if you haven't heard of Chef Bee by this point? Chef Bee first captured our attention with Oishi Thai, but it was NaiYaRa at Sunset Harbour that really had us in awe. The menu makes a very Miami-esque homage to local Thailand in a low-key establishment dressed to SoBe norms. Look around you: there are columns covered with Thai periodicals and newspapers, Indonesian teak tables, hand-painted murals of elephants, and hanoi baskets transformed into dangling light fixtures. The menu follows suit as Bee adds a modern spin to the Thai street food of his youth with dishes like fried garlic bok cabbage, beef jerky with a woody nahm jim jao sauce, and spicy and sweet chicken wings, among others.

Google Rating: 4.7/5.0
Address: 1854 Bay RdMiami
Phone: 786-275-6005
Timings: Mon–Sat 6–11pm, Sun 5–11pm
Website: naiyara.com

Another instance of delectable Thai food may be found at a strip mall. The quality here shines through despite the simplicity of the food. People, stick to the oldies. Almost everybody with a tongue will be satisfied by a pork pad thai with egg, onions, bean sprouts, and ground peanuts. Fans of birds will adore the panang curry-marinated duck, while those who prefer seafood should choose the lobster tails with their twins in a fiery volcano sauce.

Piyarat Potha Arreeratn, more commonly referred to as Chef Bee, was born in the sleepy town of Ban Sankhohiang in the northern Thai province of Chiang Rai, close to the borders with Laos and Myanmar. Born from a family of farmers, he gained an early appreciation for food from his mother, who taught him how to grow his own food, various methods of canning and preserving it, as well as the wide range of flavors found in Northern Thai culture. Summers were spent by Chef Bee with his grandparents in the nearby town of Ban San Macade, where he was taught how to make Thai street food such as "Jin Som" (marinated pork), "Kab Muu" (crispy pork rinds), and "Rang Nok" (sweet caramel shredded taro).

Google Rating: 4.2/5.0
Address: 14841 Biscayne Blvd.North Miami Beach33181
Phone: 305-947-4338
Timings: Daily noon–11pm
Website: www.oishithai.com

Sushi Siam is a Miami Thai institution not to be missed, with seven outlets spread throughout the Magic City. Putting taste aside, Sushi Siam's extensive menu is what we really appreciate. From New York strip steak prepared Thai-style to Masaman curry beef with coconut milk and potatoes, everything is available. Bonus: You can make each meal as mild or spicy as your palate can tolerate.

Sushi Siam has eight locations, but if you're wanting Thai food in Brickell, head here. Every Thai cuisine imaginable is offered on the extensive menu, and the chef understands how to crank up the fire. There are many lunch alternatives available, all for less than $14, which is a great deal by Brickell standards. Order the Pad Thai to keep things simple; the mountain of noodles will satisfy even the hungriest eater.

Google Rating: 4.4/5.0
Address: 804 Ocean DrMiami33139
Phone: 305-763-8904
Timings: Daily 11am–11pm
Website: www.sushisiammiamibeach.com

Since opening in Fort Lauderdale in 2005, Coco Asian Bistro has offered a wide selection of sushi, nigiri, and Thai dishes that chef Mike Ponluang grew up making. Both the food and the plates are amazing and worthy of Instagram. Don't trust us? Try the pan-fried fish and shrimp tempura in a pineapple curry sauce, the six-ounce lobster pad thai and giant shrimp wrapped in egg net, the curtained crispy duck covered in mango sauce, and the lemongrass crème brulee.

The talented chef/owner of Mama Asian Bistro in Coconut Creek, Florida, Mike Ponluang, has established an alluring restaurant serving mouthwatering Thai cuisine as well as a variety of melt-in-your-mouth sushi, sashimi, and specialty rolls. Chef Mike has established a devoted clientele of diners at the wildly successful Mama Asian Bistro, which includes both locals and tourists. Since April 2006, when Chef Mike first launched Mama Asian Bistro in Coconut Creek, Florida, he has continuously developed new menu items to complement the extensive selection of customer favorites.

Additionally, he is committed to using only the highest-quality ingredients on the market, such as premium fish, seafood, beef, and chicken as well as fresh vegetables, fruits, herbs, and spices as well as his own homemade sauces and dressings. One of Coconut Creek's most well-liked eateries is Mama Asian Bistro thanks to its chef's passion for producing mouthwatering, ingredient-driven cuisine.

Google Rating: 4.7/5.0
Address: 1841 Cordova RdMiami33316
Phone:954-525-3541
Timings: Mon–Thu 11:30am–10:30pm; Fri–Sat 11:30am–11pm; Sun 11:30am–10pm
Website: cocoasianbistro.com