Almojábanos

One of the delightful street food delicacies in Panama City is Almojábanos, a delicious cheese-filled corn fritter that is sure to tantalize your taste buds. These savory treats are made from a combination of cornmeal, cheese (such as queso blanco or queso fresco), eggs, and a blend of aromatic spices. The ingredients are mixed to form a batter that is then deep-fried to achieve a crispy exterior and a gooey, cheesy center.

Almojábanos is the result of a laborious cooking process that involves careful crafting of each fritter to ensure a perfect balance of flavors and textures. The cornmeal used in making them gives a satisfying crunch, while the melted cheese creates a decadent and creamy filling. The addition of eggs helps bind the ingredients together, giving the fritters a light and fluffy consistency.

Almojábanos are a popular snack on the go and a delicious breakfast option. They pair exceptionally well with a cup of hot coffee, providing a delightful combination of flavors. When you bite into the crispy exterior, you are met with gooey cheese, resulting in an irresistible experience that will make you crave for more.

To experience the deliciousness of Almojábanos, keep an eye out for street vendors or small local eateries that offer this delectable treat. It is a must-try item for anyone looking to explore the vibrant street food scene in Panama. Indulge in the rich flavors, savor the cheesy goodness, and immerse yourself in the culinary delights of Panama.