Chicheme

When it comes to refreshments in Panama City, Chicheme is a go-to beverage that offers a unique and flavorful experience. This traditional drink is made from a blend of corn, milk, cinnamon, and sugar, resulting in a creamy and refreshing concoction. Chicheme is a popular street beverage enjoyed by locals and visitors alike, especially during hot days when a cool and satisfying drink is needed.


To prepare Chicheme, dried corn is soaked overnight and then cooked until tender. The corn is then blended with milk to achieve a smooth and creamy texture. Cinnamon is added to infuse the drink with a warm and aromatic note, while sugar provides the necessary sweetness. The result is a beverage that combines the earthiness of corn with the richness of milk, creating a unique combination of flavors that is truly delightful.


Chicheme is often enjoyed chilled or over ice, making it a refreshing choice on a scorching day. Its creamy consistency and slightly sweet taste make it the perfect thirst quencher. The flavors and textures of Chicheme are reminiscent of the popular Mexican drink, horchata, but with a distinct Panamanian twist.


You can find Chicheme being sold by street vendors throughout Panama City. These vendors take pride in their craft, preparing fresh batches of Chicheme for locals and tourists alike.

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Top 10 Best Street Food in Panama City

  1. top 1 Hojaldras
  2. top 2 Carimañolas
  3. top 3 Panamanian Tortillas
  4. top 4 Raspado
  5. top 5 Chicheme
  6. top 6 Almojábanos
  7. top 7 Bolos
  8. top 8 Sancocho
  9. top 9 Ceviche
  10. top 10 Guacho

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