Atlas

Atlas is the St. Regis's opulent dining establishment. Atlanta also serves as a venerable art museum, thanks to its ever-changing gallery of modern 20th-century art, which has included works such as Francis Bacon's Study for Portrait and Pablo Picasso's La Famille. The artwork is part of the renowned Lewis Collection, one of the world's largest private art collections, with each piece carefully selected and placed for guests to enjoy.

Atlas, led by renowned chefs, takes a fresh and innovative approach to traditional cooking. Their menu is inspired by collaborations with local farms and features the freshest and most seasonal ingredients. The menu is a journey that focuses on ingredients, provenance, and texture, resulting in a powerful combination of wonderful and memorable food. Spring agnolotti with peas, jamón, cherry bomb radish, Atlantic halibut, lobster Suquet with artichoke, potato, saffron, west holmes filet with black garlic, rice cake, ssamjang, bok choy, and other dishes are available.

Detailed Information:
Address: 88 W Paces Ferry Rd NW, Atlanta, GA 30305, USA
Phone Number: +1 404-600-6471
Website: atlasrestaurant.com
Open hours: Mon-Sat: 17:00–22:00