Choose lower-carb snacks
Top 4 in Top 10 Best Tips for Cutting Carbs
Snacks like chips, pretzels, and crackers can easily add up in terms of carbs. This is due to the fact that these salty, savory snacks typically have low levels of protein and fiber, two macronutrients that contribute to a feeling of fullness.
This implies that you might consume a lot more than you intended to. Replace high-carb meal staples with lower-carb alternatives as one of the simplest ways to reduce your carb intake. You can feel full by including extra low-carb snacks with a substantial portion of protein and fiber. Stock your fridge and pantry with low-carb ingredients, and experiment with new cooking recipes. If you're looking for some ideas, nuts, cheese, and eggs typically have higher levels of protein and fewer carbohydrates.