Koshihikari Premium Sprouted Brown Gaba Rice

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Lữ Cẩm Lìn

Koshihikari Premium Sprouted Brown Gaba Rice is a high-quality rice grown in Korea that has undergone a unique sprouting process that activates the rice's naturally occurring gamma-aminobutyric acid (GABA). This process involves soaking the brown rice in water for an extended period, which triggers germination and the release of GABA.


This rice has a distinctive nutty flavor and chewy texture, with a slightly sweet taste due to the natural sweetness of the sprouted brown rice. It is also rich in essential nutrients like vitamins, minerals, and antioxidants, making it a healthy choice for those who want to incorporate more whole grains into their diet.


Due to its premium quality and unique sprouting process, Koshihikari Premium Sprouted Brown Gaba Rice is considered a luxury rice variety and is often used in high-end Japanese restaurants. It is also becoming increasingly popular among health-conscious consumers looking for nutrient-dense food options.


DETAILED INFORMATION:

  • Ingredients: 100% Koshihikari premium sprouted brown Gaba rice
  • Net Weight: 2.2 pounds (1 kilogram)
  • Serving Size: 1/4 cup (45 g)
  • Special Information: Refrigerator Storage After opening, keep it sealed and refrigerated.
Image by Pille R. Priske via unplash.com
Image by Pille R. Priske via unplash.com
Image by Winston Chen vIa unplash.com
Image by Winston Chen vIa unplash.com

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