Nishiki Premium Rice
Nishiki Premium Rice is a brand of short-grain rice that is popular among sushi chefs and enthusiasts. It is characterized by its glossy appearance, sweet flavor, and sticky texture when cooked. Nishiki rice is a Japonica variety, meaning it is short-grained, round, and slightly sticky when cooked. The rice is grown in the Sacramento Valley of California, where the climate and soil are conducive to producing high-quality rice.
Nishiki Premium Rice is a versatile rice that can be used for a variety of dishes, including sushi, rice balls, and stir-fry. Its high starch content makes it stick together when cooked, making it an ideal rice for sushi. It is also a good choice for rice dishes that require a creamy texture, such as rice pudding.
The Nishiki brand is owned by JFC International, a Japanese food company with operations in the United States and other countries. The company prides itself on selecting only the highest-quality rice for its Nishiki brand, which undergoes rigorous quality control standards to ensure consistency and taste.
DETAILED INFORMATION:
- Ingredients: 100% Nishiki Premium Rice from California, USA
- Net Weight: 15 lbs (6.8 kg)
- Serving Size: 1/4 cup (45 g) dry rice per person
- Special Information: Store in a cool, dry place. Once opened, keep it sealed and refrigerated to maintain freshness.