Le Soufflé

The restaurant Le Soufflé is located in the 1st arrondissement of Paris, between the areas Vendôme, Madeleine, and Concorde. Its traditional food is enhanced and flavored with innovation by its many soufflés. Le Soufflé, a chic and exclusive French restaurant, provides a high-end dining experience for customers seeking a taste of continental cuisine. To produce a menu of opulent, contemporary French meals, experienced chefs gather the finest and freshest ingredients from around the world. The bisque de homard Breton, a Brittany-style cream of lobster soup, or the rôti de canard, roasted plump duck breast with a warm truffle potato salad and fig and currant sauce, will take you to northern France.

And, of course, no French lunch is complete without a delectable dessert. Try the soufflé au framboise (raspberry soufflé) or the crustade de pommes caramélisées (caramelized apple crustade). The inspiration for the soufflés, which number in the dozens, follows the seasons. Their savory soufflés include asparagus, foie gras, morels, or classic cheese, as well as their sweet soufflés, which include chocolate, orange liqueur, raspberry, or even pistachio. They also have a seasonal seafood and meat menu that changes with the seasons. Since 1961, this property has been the centerpiece of this fantastic Parisian district, and it will delight you with its seriousness and high level of service.

Location: 36 Rue du Mont Thabor, 75001 Paris