Balikci Sabahattin, Istanbul, Turkey

This fish restaurant is located on Istanbul's far northwestern outskirts, with a view of the Black Sea. The staff treats you like family rather than customers, and they don't bother to stuff your plate with hot and cold appetizers before letting you sample their superb fish selections.

Kahraman has and serves every sort of fish available during the season, although they specialize on turbot. They're best when they're in season, which is around January and February. This is the best time to look for large ones, as they taste better when they're fatty and fresh.

This restaurant is one of Istanbul's best for seafood, with a small but outstanding menu of meze and fish. You may select your fish from a display at the restaurant door, ensuring that it is as fresh as possible. Your lunch will be served in a beautiful green garden, and the waiters will deliver complimentary sweets at the conclusion of the meal.

Website: https://www.balikcisabahattin.com/