Yume Ga Arukara ranks first on the list of the Best Japanese Restaurants in Boston. It is a counter-service restaurant at the Shops at Porter, attracts enthusiasts who wait in line for one of the few available seats. Before you go, take note of the limited menu; this restaurant is known for its niku (beef) udon. Yume Ga Arukara emanates a commitment to craft, much like its sister restaurant, the enormously acclaimed ramen restaurant Yume Wo Katare (located a short distance away on the opposite side of Porter Square). The option to add ginger, extra meat, extra noodles, double-extra noodles, or to eliminate the beef is available to diners.

You might eat at this restaurant after visiting Porter Square. Visitors recommend that you try the world-famous Japanese cuisine at Yume Ga Arukara. Try some wonderful Japanese udon, broth, and cold noodles here instead of your usual dinner. You might need some delectable che, flija, and asida. Whenever you go here, sip on some wonderful tea.

You can get takeout from this establishment. Its greatest advantages are the quick service and the competent crew. You will be charged fairly here. The ambiance is lovely, as numerous visitors have noted. Yume Ga Arukara received a 4.8 on the Google rating scale.

Google Rating: 4.8/5.0
Address: 1815 Massachusetts AveCambridge02140
Phone: +1 857-600-0933
Opening hours: Tue-Thu 5pm-9pm; Fri-Sat 11am-2pm, 5pm-9pm
Website: yumegaarukara.com

Many of the top chefs and cooks in the area come to Cafe Sushi to unwind while enjoying moderately priced plates of expertly cooked maki and nigiri. Salmon skin rolls and hamachi sashimi are both offered, as are all the standard fare. However, the signature maki is where things get interesting: the Salmon-Avo Aburi Maki's star ingredients are spicy snow crab and marinated eggplant, and the "The Phantom" Eric's Winning Maki's highlights are purple dragonfruit sushi rice and branzino. Unable to decide? The Chef's Sampler, Sashimi Dinner, and Sushi Dinner are three moderately priced trays that highlight the wide range of options available at Cafe Sushi.

Diners with common sense know to follow the chefs. Many of the top chefs in the area come to Cafe Sushi to unwind over reasonably priced plates of expertly cooked maki and nigiri. From salmon skin rolls to hamachi sashimi, all the classics are available here at costs that are extremely uncommon in urban areas. The fascinating part, though, is the distinctive makimono, which includes ceviche maki, spicy salmon citrus roll, hamachi Ssam Jang temaki, and oshiiyushi (pressed sushi), along with side orders of salmon roe and seared avocado. Then there is the kama (broiled fish collar) menu, which is uncommon in this area and a revelation to anyone who typically overlooks less well-known seafood cuts.

Google Rating: 4.6/5.0
Address: 1105 Massachusetts AveCambridge02138
Phone: 617-492-0434
Opening hours: Mon-Thu 12pm-2:30pm, 5:30pm-10pm; Fri-Sat 12pm-2:30pm, 5:30pm-10:30pm; Sun 5:30pm-10pm
Website: www.cafesushicambridge.com

Clear your weekend first, then your financial account, since O Ya's unique dining experience is one to be enjoyed. When o ya opened in 2007, its owners, Tim and Nancy Cushman, raised the bar for special-event eating. To this day, the restaurant consistently receives recognition as one of the best in all of New England. Every dish on the sushi and omakase menu, from the foie gras nigiri to the bluefin tuna and smoked salmon sashimi, is a delightful work of art that is a marvel of presentation and flavor.

O ya is a modern Japanese restaurant that was created as a result of years of considerable travel and labor around Japan and the rest of the world. Chef Tim and Nancy Cushman, owners of o ya, were astounded by the friendliness of Japan as well as the freshness, quality, and diversity of Japanese food as well as sake.

After dining here, you can take a stroll while enjoying views of Fort Warren. All of the visitors here will like the Japanese food on the menu. O Ya might delight you with delectable foie gras, fried oysters, and fish. Donuts, asida, and delicious flija are on the menu. Your lunch will taste better with a delicious wine, liqueur, or champagne, and you'll undoubtedly return. Many guests place excellent tea or coffee orders.

Come here to throw a birthday party, wedding, or anniversary celebration. This place is lovely because of the vivacious personnel. People often mention prompt service in their reviews. This restaurant advertises democratic prices. Customers can feel at ease here because to the adorable décor and cozy ambiance. Google users were quite kind to O Ya, awarding it 4.6 stars.

Google Rating: 4.6/5.0
Address: 9 East StBoston02111
Phone: 617-654-9900
Opening hours: Tue–Thu 5–9:30pm; Fri, Sat 5–10pm
Website: http://o-ya.restaurant/

This tiny ramen shop in Cambridge is as genuine as they come. You'll almost believe you're in Japan thanks to the joyful greeting of "Irashaimase!" for each patron and the emphasis on Jiro-style ramen. The sole option when ordering a large bowl of ramen is how many chunks of pork you want—two or five. If you are successful in finishing your bowl, you will be praised with the phrase "We have a perfect!" The name of the restaurant literally translates to "speak about your dreams," so feel free to strike up a conversation with strangers at the community tables. You could even be invited to discuss your aspirations aloud with everyone.

Everything you imagine when it comes to Japanese noodles and ramen is there in this tiny Cambridge eatery. The sole option is whether you want two pieces of pork or five, and huge bowls come with thick, home-made noodles. If you manage to complete your bowl, a hearty Japanese congratulations will be extended to you. Conversation with strangers is encouraged at communal tables. You might even be requested to discuss your dreams aloud with everyone since the restaurant's name literally translates to "speak about your dreams."

Google Rating: 4.5/5.0
Address: 1923 Massachusetts AveCambridge02140
Phone: 617-714-4008
Opening hours: Tue-Fri 11:30am–2:30pm, 5pm–10pm; Sat 11am-3pm, 5pm-10pm
Website: www.yumewokatare.com

This upscale sushi restaurant in the South End is high-concept and expensive, but it's worth it for the elegant takes on Japanese classics. Innovative sushi rolls include truffle, caviar, microgreens, and delicate sauces among their ingredients. Teriyaki steak, seafood risotto, and Chilean sea bass are all offered as entrees. Put your trust in the chef and select a six- or nine-course tasting menu with the option to add on truffle and Wagyu if all of this sounds amazing but you still can't decide. More than 50 sakes and cocktails are also available, including the smoky "Yuzu Spirit," which is concocted with ginza suzume soju and liquid nitrogen.

If you're hungry after viewing the Cathedral of the Holy Cross, come here for a meal. At Oishii Boston, Japanese cuisine will be available for you to sample. Come try the delicious salmon appetizers, soft-shell crabs, and tuna that may be served to you. This restaurant is known for its excellent green tea ice cream, rich pastries, and crème brûlée. Waiters offer delectable wine, whiskey, or martinis based on the reviewers' ratings. Visitors are advised to try a delicious chocolate frappe, iced green tea, or matcha.

Visitors to this location feel at ease and enjoy themselves because of the welcoming atmosphere. The majority of individuals have observed how chill the staff is at this location. Visitors praise the professional manner of the staff. You can choose from a wide variety of dishes at this restaurant at reasonable costs. According to the thoughts of the visitors, the decor is fantastic. In terms of Google reviews, Oishii Boston received a 4.4.

Google Rating: 4.4/5.0
Address:1166 Washington StBoston02118
Phone: 617-482-8868
Opening hours: Tue-Sat 12pm-3pm; 5:30pm-12pm; Sun 11am-10pm
Website: www.oishiiboston.com

Uni, one of the Best Japanese Restaurants in Boston, gained notoriety for its outstanding izakaya and sashimi selections, and the cuisine continues to wow, showcasing the freshest ingredients from local unagi to Maine uni. Despite having mastered the basics, Uni isn't hesitant to experiment and add new tastes to recipes that change with the season (past highlights have included coconut, passion fruit and watermelon). The selection of unfiltered and unpasteurized sakes is very outstanding.

As the saying goes, "with great loss comes great opportunity," thus it was when Ken Oringer's storied Clio closed its dining room doors that Uni was able to grow. Originally a small sashimi bar, it has grown into a 100-seat izayaka where you can now order nigiri with dishes like Japanese milk bread, ember-roasted duck breast, King crab yakitori, and wagyu beef dumplings. However, the sushi remains a must-have, including the lobster BLT roll, the A5 wagyu sirloin nigiri, and the still-amazing sashimi selections that Uni is known for. The late-night weekend ramen menu is still happily available and is styled up by the sporadic entrance of celebrity chefs. The sake program comprises unfiltered and nama (unpasteurized) varietals.

Google Rating: 4.3/5.0
Address: Eliot Hotel370 Commonwealth AveBoston02215
Phone: 617-536-7200
Opening hours: Mon–Thu 5:30–10pm; Fri–Sat 5:30–10:30pm
Website: uni-boston.com

The people behind Bar Mezzana, which is across the street, have created a Tiki destination for the South End. The menu of chef Colin Lynch includes a variety of Pacific Rim delicacies, such as desserts with Asian and Californian influences. The Tiki cocktail menu includes traditional drinks like the Mai Tai and Zombie with inventive, multi-ingredient combinations. The inside is intended to mimic a tropical sanctuary, replete with a long bar with bamboo accents and design cues from the jungle.

You'll need to move quickly to secure a reservation for this highly sought-after omakase experience because there are only two seatings per night, published one month in advance. Did we mention that there are just nine seats at the tasting counter? The location of No Relation is hidden behind Chef Colin Lynch's tiki bar and restaurant Shore Leave. Once you sign in, the host will take you there as soon as your scheduled reservation time of 6 p.m. or 8:30 p.m. arrives. With the option to repeat as many of your favorites as you like at the conclusion of your dinner, come hungry and ready to feast upon the 14 meals that will be skilfully prepared in front of you. You won't regret adding the sake pairing!

Google Rating: 4.4/5.0
Address: 11 William E Mullins WayBoston02118
Phone: 617-530-1775
Opening hours: Daily 5pm-1am
Website: www.shoreleaveboston.com

The warm cup of ramen made in the Osaka manner is Tsurumen's pride and delight at Davis Square. The small eatery frequently has a line, but it's worth it. Each bowl is anchored by fresh ramen, succulent pork, and fragrant broth. Tsurumen had planned to stay open in Boston for just 1000 days, but in July 2021, the team declared that it will remain open indefinitely with the new objective of being "the King of Ramen restaurants."

This Davis Square ramen shop's compact, understated decor lets the delicate, Osaka-style ramen bowls steal the show. Each bowl is anchored by fresh ramen, succulent pork, and fragrant broth. Chef Masuo Onishi will present a new signature bowl every 200 days at Tsurumen, which will close after 1000 days and signify a distinct stage of life. A visit to this location is extremely rewarding due of his commitment to his craft and schedule.

It is the best location close to Davis Square. You will be able to sample Japanese cuisine at this restaurant. Tsurumen Davis' specialty is serving Japanese ramen, chicken, and broth that has been expertly cooked. Here, you can enjoy yourself while sharing some delectable asida with your pals. Come over for some wonderful tea.

This restaurant offers takeout options so guests who want to have dinner on the fly can do so. Here, you can have delectable dishes for a great price. The majority of the time, this restaurant offers a beautiful atmosphere. Customers have given Tsurumen Davis a 4.6 rating on Google.

Google Rating: 4.6/5.0
Address: 420 Highland AveSomerville02144
Phone: +1 617-764-0588
Opening hours: Tue-Thu noon-1:30pm, 6pm-8pm; Fri noon-2pm, 5:30pm-8pm; Sat-Sun noon-2:30pm, 5:30pm-8pm
Website: https://tsurumendavis.square.site/

Traditional Japanese cuisine is served in the ideal setting at this coolidge corner hidden gem. The menu is not made simpler suit American tastes while being written in both Japanese and English. Sushi is a possibility, but you should instead choose for more conventional small meals like tsukemono pickles, agedashi tofu, or squid packed with mushrooms and sticky rice. Other noteworthy dishes include grilled saba (mackerel) and hamachi kama (collar).

Visiting this eatery after taking in the John F. Kennedy National Historic Site can be a smart move. Visitors seeking favorable impressions are drawn to the Japanese food. Good scallops, sashimi, and nigiri may be found here. Shiki serves delicious ice cream, try some. Don't pass up the chance to sip some fine wine or excellent beer. According to the opinions of the customers, servers provide excellent tea or delectable Americano.

This establishment is renowned for its excellent customer service and helpful personnel who are always willing to assist you. You will be charged fairly here. Visitors can savor the serene ambiance and attractive decor at this location. 4.4 is the Google rating for this restaurant, according to reviews from diners.

Google Rating: 4.4/5.0
Address: 9 Babcock StBrookline02446
Phone:(617) 738-0200
Opening hours: Tue-Thu 12-3pm, 5:30-10pm; Fri-Sat 12-3pm, 5:30-11pm; Sun 12-3pm, 5:30-9:30pm
Website: shikibrookline.com

At Pagu, chef Tracy Chang's abilities stand out. Along with contemporary Japanese-fusion small meals, the menu offers her renowned Guchi's Midnight Ramen, which is made with rich broth, pork belly, umami oil, nori, and an egg fried for six minutes. Before you dive into the suckling pig (serves two) and, of course, the Guchi's ramen, start with a Japanese-inspired cocktail or sake, then sample the salmon ceviche and squid ink unagi bao. If you still have room, the dessert menu features unusual options like matcha biscuits and black sesame tofu with tea syrup.

Many guests stop by this bar after taking a stroll around Massachusetts Institute of Technology (MIT). Pagu offers both Japanese and Spanish food. Try the wonderfully cooked salmon sashimi, fried salmon, and bao while you're here. In actuality, you will definitely enjoy tasty biscuits, ice cream, and moist pastries. The opinions of customers indicate that servers deliver great wine, whiskey, or sangria. Buy a delicious matcha, espresso, or chocolate frappe from this establishment.

The placement of this place makes it simple to find. The welcoming personnel and excellent service in this bar help patrons unwind. From the perspective of the visitors, prices are reasonable. Visitors may unwind here thanks to the sleek decor and serene ambiance. Users of Google who have been to Pagu claim that 4.1 is the ideal score.

Google Rating: 4.1/5.0
Address: 310 Massachusetts AveCambridge02139
Phone: 617-945-9290
Opening hours: Sun-Wed 11:30am-10pm; Thu-Sat 11:30am-11pm
Website: www.gopagu.com