What better way to spend the day than with a tour of Takamaka Rum Distillery followed by a trip to the famed La Grande Maison? It is a great opportunity to try some of the exquisite rum within arm's length of one another. Then proceed to this fine-dining establishment.

Christelle Verheyden, one of the country's most brilliant chefs, runs it. The La Plaine St. Andre's La Grande Maison is nestled among tropical greenery.

The menu's specialties change daily, and they use fresh, local ingredients to offer an elegant dining experience. Favorites like Creole bouillabaisse, pork rum, and seafood au coco, on the other hand, stay consistent throughout the year. Creole bouillabaisse is a traditional French fish soup that evokes feelings of home and warmth. Try seafood au coco, which is seafood served in a coconut, for something a little different.

On Wednesdays and Saturdays, live music begins at 8 p.m., and the atmosphere comes alive. Lunch is available from 11 a.m. to 2 p.m. If you'd rather book an evening supper, they're open from 7 p.m. to 10 p.m.

Rate: 4.1/5.0; 92 reviews (Source: Google .com)

Address:La Plaine St. André, East Coast Road, Au Cap, Seychelles

The Marie Antoinette restaurant, one of the oldest and most famous in Seychelles, is a favorite destination for both residents and tourists. It was first established in 1972 and has retained its rustic appeal over the years. From the mansion's original wood and iron structure to the long-standing cuisine, which serves the same items it did nearly 50 years ago.

Marie Antoinette has a set meal that includes some fantastic and delectable fare. There are batter-fried parrotfish, chicken curry with rice, tuna steak, and mango salad among the alternatives. To put it another way, you'll be spoiled for choice.

Aside from the delicious food, make sure to say hello to the Aldabra gigantic tortoises who dwell in the backyard. These are unique to Seychelles and are one of the world's largest tortoises! The tortoises were involved in a horrific accident in 2001. Several landslides occurred across the country as a result of heavy rainfall. As a result, a wall collapsed on top of all of the tortoises. It was anticipated that none of the tortoises would survive being buried beneath the hefty concrete. Fortunately, all 11 tortoises survived, and noticeable indentations on their shells can be seen. Abraham, the largest tortoise, is almost 60 years old! So, while visiting Marie Antoinette, make sure to see these incredible animals.

Rate: 4.0/5.0; 282 reviews (Source: Google .com)

Address:Serret Rd, Seychelles

Saffron, a lovely Thai restaurant, is located within Banyan Tree Seychelles Resort. This is one of Seychelles' must-visit restaurants, serving both traditional and gourmet Thai cuisine. Saffron restaurant's amazing flavors are what make it an award-winning dining experience.

Saffron presently has ten restaurants distributed across seven countries as a result of its popularity. These restaurants are all located in stunning and unique settings. The restaurant's name is derived from the unusual saffron spice, which requires 75,000 blossoms to make one pound of the spice. The restaurant's focus is on this exquisite delicacy, and they go out of their way to provide a one-of-a-kind experience.

Thai BBQ curry chicken, fried Australian beef tenderloin, and traditional hot prawn soup are some of the restaurant's distinctive dishes. If you're a sucker for sweets, perhaps the triple crème brûlée will seduce you? Just thinking about these delectable Thai delights makes our jaws swim...

Rate: 4.2/5.0; 5 reviews (Source: Google .com)

Address:Anse Intendance, Seychelles

Café des Arts is located on Praslin's gorgeous seafront. It comes highly recommended, which is why it is on our list of must-visit restaurants in Seychelles. It attracts both tourists and residents because of its unique position, modern décor, strong drinks, and, of course, wonderful food.

The restaurant also functions as a beach bar throughout the day. Because of its relaxing environment, it's a fantastic place to stop after a day of sunbathing by the shore. As the sun sets, the laid-back beach bar transforms into a sophisticated and beautiful restaurant.

The restaurant promotes itself as a fine-dining experience through its polished menu. The majority of the menu consists of Creole cuisine and a lot of seafood, although there are also some European selections. The octopus gratin with lobster and the tuna carpaccio with a caper, garlic, and olive oil dip are two of the most popular meals.

Rate: 4.1/5.0; 336 reviews (Source: Google .com)

Address: Cote D'Or Esplanade, Baie Ste Anne, Seychelles

Bonbon Plume is another magnificent beachside site on Anse Lazio beach. Its open-air structure composed of natural materials allows you to keep your feet in the sand while dining on delicious Creole meals. It is only available for lunch, and seats fill up quickly, so we recommend making a reservation if you plan to visit. Aside from being located on one of the nicest beaches in the world, Bonbon Plume is also worth a visit for its meals.

The grilled catch of the day, sautéed crab with garlic, shrimp coconut curry, and sautéed crab with garlic are all popular seafood dishes. The rates aren't the cheapest in Seychelles, but they're also not the most costly.

If you're in the neighborhood, we think it's a terrific place to grab a table; who wouldn't want to stare out at white sands and azure oceans while eating a delicious shrimp curry?

Rate: 3.7/5.0; 91 reviews (Source: Google .com)

Address: PP43+J96, Cap Samy, Seychelles

Les Rocher's meals are frequently referred to by travelers as the best they have eaten in Praslin. It is not a well-known restaurant and is regarded as a Praslin hidden gem. The freshness and flavor of the fresh fish and local delicacies will immediately wow you.

The restaurant was created with rock and thatched roofs to honor Seychelles' ancient architecture. When it first opened in 2016, one of the founders mentioned that using rocks in the architecture was a longstanding ambition of his, and it truly does make the building stand out.

It's also only open in the evenings, making it ideal for a romantic lunch as a couple or a family adventure. Because of the restaurant's seaside location, you can see the water through the openings on all sides. You can also sit on outdoor tables on the rocks for a picture-perfect vista. Les Rochers is a must-visit restaurant in Seychelles because of its magnificent architecture and authentic Creole cuisine.

Rate: 4.4/5.0; 30 reviews (Source: Google .com)

Address: MP2G+QW2, Grand Anse, Seychelles

La Scala, which specializes in high-end Italian cuisine with a Creole twist, has long been considered one of Seychelles' best restaurants. Gianni Torsi and Silvana, an Italian husband and wife combination, run the restaurant with a great deal of love and passion for what they do. Because the restaurant is generally always full, you should secure a table as far in advance as possible.

This restaurant, a long-time favorite of travelers and locals alike, specializes in fine Italian homemade pasta (the gnocchi Della casa tastes especially nice, despite the archaic decor) and good seafood on the breezy terrace facing the sea. The Italian head chef of the La Scala restaurant serves up incredible pasta and fish dishes. He even catches the fish himself and prepares it with lots of experience and expertise. The tiramisu will sweetly cap you off. This is a must-try restaurant when you travel to Seychelles.

Rate: 4.3/5.0; 127 reviews (Source: Google .com)

Address: 9CJ3+5P5, Bel Ombre, Seychelles